Farming

Food Safety Victory for Small Farms »

By Ruth Conniff, December 1, 2010

It's outrageous that the richest nation on earth can't protect its citizens from lethal infections from tainted food.

So it is a relief to see progress on this most basic consumer protection in the Senate's passage of sweeping food safety legislation this week in the Food Safety Modernization Act.

Despite tens of thousands of outbreaks of illness and thousands of deaths from tainted meat, eggs, spinach, and peanut butter, there were still those who argued that "the free market is working."read more

Thanks Local Farmers! »

By Ruth Conniff, November 24, 2010

As the weather turns cold, and local produce gets scarcer, it's a good time to appreciate how lucky we are to have so much fantastic food growing so close to home.read more

Farm runoff is another threat to the Gulf »

By Jeff Gunderson, August 11, 2010

Now that the BP oil well has been plugged, it’s more urgent than ever to address the Gulf Coast “dead zone.”read more

Health care debate must include us farmers »

By Jim Goodman, July 23, 2009

Our current health care system is crushing farmers. And the proposals under consideration in Congress won’t give us the relief we need.read more

Growing Food and Justice »

By Barbara Miner, in the January 2009 issue

Meet Will Allen, urban farmer extraordinaire.read more


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